From Food & Wine Feb 2010. The tangy flavors in a mojito inspired these juicy chicken thighs, tossed in fresh grapefruit and lime juice with mint and cilantro...
Author: Momma de Finn
Make and share this Cheese and Mustard Drumsticks recipe from Food.com.
Author: Sonya01
Make and share this Mustard Roasted Chicken Legs on Arugula recipe from Food.com.
Author: dicentra
I spent a number of years working as a counselor in refugee shelters. One of the cooks gave me this recipe. It's delicious and even though there is a long...
Author: ms.susan
I had a bottle of Mike's Hard Cranberry Lemonade that got opened but didn't get drunk so I got creative with this marinade. The tang of the cranberry complemented...
Author: 3KillerBs
This one is very easy and a slightly different sort of oven "fried" chicken. Got the kid and husband approval. Adapted from Mr. Food.
Author: ratherbeswimmin
These are fast, easy, and cheap! I like these as a "munchie" or BBQ'd and served with corn on the cob for a nice summer meal.
Author: Nat Da Brat
I used to cook this in the oven before I had a crock-pot. For the oven: cook it in a covered dish for 1 1/2 to 2 hours at 300F or until the chicken is...
Author: PetsRus
Make and share this Heart Attack on a Plate recipe from Food.com.
Author: squeak-a-latto
Ready, Set, Cook! Special Edition Contest Entry: This a fusion of Italian and Mexican Flavors, something a little different to serve your family to get...
Author: kwlabear
This is a wonderful low calorie meal. Tastes great served over rice pilaf. Make sure to cover the rice with the sauce as well.
Author: Kitchen_Kouture
This is a great warm weather main-dish salad. Originally from the Parade magazine in the Sunday Houston Chronicle. Savoy cabbage has a more mellow flavor...
Author: Leslie in Texas
"This recipe started as an experiment one Saturday night when I wanted to cook up some chicken drumsticks but felt bored with my usual methods. It was...
Author: foodexperimenterguy
This is an adopted recipe of mine. I have added a few ingredients, lengthened the cooking time, and I thnk it's great!
Author: JustJanS
To toast sesame seed, spread on cookie sheet and bake at 375 for 3 to 5 minutes stirring occasionally. Or place in small skillet and stir over medium heat...
Author: carolinafan
Make and share this Easy Crockpot Cassoulet Soup recipe from Food.com.
Author: DrGaellon
I love the richness of osso bucco but I'm on a low cholesterol diet. So I came up with this cholesterol and waistline happy version. It's really good....
Author: kitchenwitch71
I based this recipe one one I saw on the blog From Valerie's Kitchen, with some changes and observations based on my experience. I ended up with really...
Author: duonyte
For those who haven't heard, K.I.S.S. stands for Keep It Simple, Stupid. This recipe calls for chicken leg quarters (yes, the yucky, fatty, dark meat)...
Author: ATM 67
Ready, Set, Cook! Reynolds Wrap Contest Entry. This recipe is made with chicken drumsticks which are baked with creamy, cheesy grits (polenta).
Author: threeovens
This is a recipe from Steven Raichlen's "The BBQ Bible". Here is what is stated: "The original version of this dish is hot, hot, hot. For the full effect,...
Author: diner524
Make and share this Spicy Thai Curry Chicken Encrusted With Peanuts recipe from Food.com.
Author: trishypie
Works best when prepared the previous day. Serve with rice and beans. From Isabel Allende's book Aphrodite.
Author: cookiecutter _
Make and share this Pressure Cooker Chicken Adobo recipe from Food.com.
Author: JenSteele23
From the 5 Ingredients or Less Cookbook from Home Economics Teachers. They hid the 3/4 c water in the instructions so they could make that 5 ingredient...
Author: the_cookie_lady
I was looking for a version of this soup that didn't call for either kaffir lime leaves or galangal -- neither of which are available in the small town...
Author: lecole54
This is my variation of a classic Maltese dish which is usually done with thin steak slices in a tomato sauce. In this version you substitute the steak...
Author: Hank- BT
Make and share this Chicken Thighs With Tomatoes recipe from Food.com.
Author: ellie_
Soft and succulent....can be had as part of your meal or as an any time snack! Serve them with raw onion rings anf fresh lime Prep time includes marination...
Author: Honeybeee
This Chines New Year recipe is from a local Chinese restaurant. The whole roasted chicken is thought to ensure good luck for the new year while the crispy...
Author: Member 610488
Make and share this Thai Cilantro Chicken Legs recipe from Food.com.
Author: mariposa13
Another recipe I found and tried from MSN that we really liked and it was a perfect dish for two - something that is hard to come by. It is a dish with...
Author: cyaos
An excellent chicken recipe that I like serving with rice or pasta...Add a salad for a complete meal!
Author: CookinwithGas
Make and share this Crispy Chicken & Parmesan Vegetables recipe from Food.com.
Author: rusted_essence
Make and share this Asian Broccoli Chicken Salad recipe from Food.com.
Author: foodart
Make and share this Creamy and Dreamy Poblano Chicken recipe from Food.com.
Author: David04
This is adapted from a recipe from Ferran Adria's _The Family Meal_, which was posted by Caroline Russock at Serious Eats (link below). I substituted chicken...
Author: DrGaellon
Make and share this Chicken With Apricots and Cumin recipe from Food.com.
Author: Luschka
Make and share this Pan Fried "slightly Asian" Rosemary Chicken recipe from Food.com.
Author: kcocoangela
I found this recipe in the Chicago Sun-Times' 'Top 10 Recipes of 2004' but it's originally from 'The Sober Kitchen' by Liz Scott. This chicken tastes so...
Author: Hey Jude
Make and share this Chicken and Asparagus Vol-Au-Vents recipe from Food.com.
Author: ImPat
I needed to get dinner in a hurry and this is what I came up with. This is a super easy, super fast way to get a dinner on the table in under an hour....
Author: GaylaV
Inspired by recipe #346249, but made my own by making fresh cranberry sauce. If using frozen cranberries, they do not need to be thawed; they can go right...
Author: DrGaellon
Make and share this Pretzel Chicken With Fig Mustard Dip recipe from Food.com.
Author: Gagoo
Traditional Hokkien recipe, originally posted by Happyhomemaker88 here: http://happyhomemaker88.com/2008/01/06/my-mother-in-laws-yummy-chicken-potato-curry/...
Author: Kate S.
Make and share this Greek Chicken Pita Filling recipe from Food.com.
Author: weekend cooker
Tip - This recipe is even better when made with fresh herbs. Instead of 1 tsp each of dried thyme, sage and rosemary, use 1 tbsp each of fresh chopped...
Author: Barenakedchef
Make and share this Lemon & Five-Spice Chicken recipe from Food.com.
Author: English_Rose